Read ISO 107272002 Tea and instant tea in solid form - Determination of caffeine content - Method using high-performance liquid chromatography
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Published on: 2007-08-23
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This International Standard specifies a method for the determination by high-performance liquid chromatography (HPLC) of the caffeine content of teas and instant teas. It is applicable to green tea, black tea and decaffeinated tea products. This title may contain less than 24 pages of technical content.
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